1 cup butter
3 eggs
1 teaspoon baking soda
2 teaspoons cinnamon
1 1/2 cups pecans
1 cup brown sugar
1 cup sugar
3 1/2 cups flour
1/2 teaspoon salt
Cream butter and sugar. Add eggs 1 at a time. Mix other ingredients together and stir into creamed mixture making a very stiff dough.
Roll in wax paper and store in refrigerator or freezer until ready to bake at 375 F.
Carter Family Cookbook
3 eggs
1 teaspoon baking soda
2 teaspoons cinnamon
1 1/2 cups pecans
1 cup brown sugar
1 cup sugar
3 1/2 cups flour
1/2 teaspoon salt
Cream butter and sugar. Add eggs 1 at a time. Mix other ingredients together and stir into creamed mixture making a very stiff dough.
Roll in wax paper and store in refrigerator or freezer until ready to bake at 375 F.
Carter Family Cookbook
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